クラフト生ビール6種×焼き鳥×元魚市場仲買人のお店 Tsubomina 天神大名本店

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【Contents of dish】

1. Appetizer (changes daily)

Freshly caught fish bones cooked

2. Assorted sashimi (three gorgeous varieties)

Norwegian salmon cured with rock salt

Kagoshima silver-stripe round herring sashimi

Red shrimp sashimi

3. Three kinds of grilled sashimi "Technique Plate"

Grilled red sea bream from Kumamoto

Makurazaki straw-grilled bonito tataki

Grilled Nagasaki mackerel

4. Fried foods

Recommended fried fresh fish with sea bream broth and vegetable sauce

5. Seafood main dish

Grilled Amberjack with yuzu miso

6. Two-item platter of meat and satisfaction

Kuratetsu "Ajihoran" - Raw grilled cartilage Tsukimi meatballs

+ Spanish pork belly skewers (grilled with French rock salt)

7. Salad

Freshly caught fried shrimp and fragrant yuzu salad

8. Final dish (served separately)

Sea bream marinated in kelp → Finished with dashi stock, "sea bream chazuke"

9, dessert

Nishidori Pudding Roll Cake with Fresh Cream

This is a seafood course exclusively for Tsubomi, where you can "enjoy the aroma, temperature, and aftertaste."

We look forward to your reservations and inquiries.

*Depending on what is available, the fish may change to sashimi or fried chicken.

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